are you coming back?
i would pay a lit higher price if you did

what exaclty was the problem?
what was wrogn with the hash?
I have had few bars of hash and all been what is expected for the price, not top but fair for the price. Little worried now about selective scamming, I had plenty hash and landraces and all been as diescribed and expected.

wow i am really shocked as everything I had been fine, the cheap hash was nothing special but better than street stuff.
I test hash by taking a little put on spoon and light it till holds the flame and let it burn out, take the ash, hopefully white, and rub between fingers, i hope for a soft, powdery texture, almost silky, never a gritty feeling or its shite mixed in, then i check the spoon for the oil content, how much and how far it had spread and finally colour of the oil on the spoon.
works well to avoid smoking poor quality.
I had a bar a month or two of the ketema, a little unclean but not bad, just poorer grade heads, taste was as expected , high was pleasant and only drawback really was it was a little hard but for the price exactly as expected, would have again.
The landrace weed is brilliant too if you like that sort thing.

remember the leb?
some loved it some hated it, was good for daytimes, just mellow and floaty, taste like straight pepper sometime tho! used save the black for evening, once had some paki black and some oil from india sure it was laced , was so nice and morish, by time it was finished we was all glad as all we did was smoke it, addictive as shit, when it ran out we was all grateful as the stuff took over our lives. used literally make your eyes roll, only weed we got then was maui, swazi and thai imports full of twigs and seeds but god they rung your head like a bell!

glad people rating it as the pic was not like i remember mazar with the gold stamp, used be dark and real oily, one my old favs, used send you to bed.

if you keep getting the old style hash you will have a customer for life! Modern hash is prob cleaner and stronger but lacks the oils and taste of the old stuff! Not as medicinal either i would say. If you get dagga pucks and landrace green then I will be all over it for daytime smoke

butt eggs but wrapped!
not many call it culero/butt hash anymore lol

love proper marroc chocolate unpressed or carramelo eggs thats dark and oily as can be.

thanks man.

Blues is an old uk clone only from the 80's found in an old sensi skunk pack of seeds, a sister of uk exodus cheese.

no cheese smell tho, just stinky, stinky like nothing else, sweet moreish taste but with a rotten fruit funk and baby poo type smell lol
sometimes has a candy and parma violets type background and if you drink stella artois from bottle the hops smell what you first crack the bottle if basically the same overall smell, then add the layers of dank bad smells etc over the top and you got blues.
sounds bad but its really good.
smell hangs and drifts in the air like good incense and travels a long way.
I can rip one bong and you will smell it instantly in the whole house, people stopped growing it as the smell literally goes thru walls, even with carbon filter will stink up everywhere on your street if your not careful and have fresh filter and a decent size one.

its been very very popular in birmingham, sheffield and nottingham for decades.
great buzz that you feel in the mind and s;lowly the body takes over, not the highest thc as its old but more than potent enough, prob about 22%-25%.
what it does have is an unforgettable and addictive taste and smell if thats your sort of thing, best skunk you will ever smoke imo and stronger than cheese by a bit.

it was sold as sheff blues, blues, livers, stinky blues and badboy blues depending where you get it, norm comes in mixed batches around nottigham with armors( armageddon uk clone only) brightsides/exodus (uk clone only), gforce (uk clone only), kola (uk clone only) and ammi) no idea where it came from but people said was the exodus crews cut at one time others say was a guy in liverpool it came from hence name livers. either way its always been my number 1 smoke, smoke the modern stuff and then eventually the itch comes back and nothing works to hit the spot till i get some blues.
I moved away from midlands about 5 years ago and miss the old clone only smokes from notts.

did you ever think there was several cuts of blues going around?
they all very similar generally but if you smoke lots of it the diff starts to show, when comes as livers seemed more to the parma violet side to me with a tiny hint of lavendar, sheff blues was more of a deep stink with more berryish smell and taste.
I never worked out if they was the same just diff growers/methods and nutes or if one might not been full blues and crossed out or crossed and then back crossed, 95% same between different sources but just little differences but that might just be in my head lol!

if you like a nice stinky berryish skunk blues is the one!
Once tasted you never forget, i can smell it just thinking about it. smoked over 20 years and nothing taste even close to blues, totally original and always recognizable, nothing I had smells like it or taste so tasty.
loved days out down matlock and places walk with a spliff and every one within 1/2mile eyes wide looking for the source, can smell it out on the street for like 5 mins after your gone lol
if people clock its you always get people begging to buy some, makes them brave and come over to stranger to try score, they know instantly what you have.

psychosis or smell nelly I would snap up fast too!