Nepalese temple balls are a traditional form of cannabis concentrate that originates from Nepal, particularly from the mountainous regions where cannabis grows abundantly.

These temple balls are made by hand, with the process starting by collecting the resin from cannabis plants. Farmers or producers gently rub the cannabis buds between their hands to collect the sticky trichomes, which contain the active compounds like THC and CBD. The resin is then rolled into small, round balls, which are typically dark brown or black in color and have a dense, smooth texture.

The name "temple ball" comes from the fact that these hashish balls were historically produced and used in Nepalese temples during religious ceremonies or spiritual practices. The process of making temple balls has been passed down through generations, and they have been highly regarded for their potent effects and unique preparation method.

The resin used to make Nepalese temple balls is often of a high quality, and the final product is known for its strong, earthy, and aromatic fragrance. The hash can be consumed in various ways, including smoking, vaporizing, or adding it to other forms of cannabis.

While Nepalese hash temple balls have a long tradition, their production and use have become part of the broader global cannabis culture.

Moroccan hash is a classic cannabis concentrate made by dry-sifting trichomes from cannabis plants and pressing it into blocks. It’s typically light brown or yellowish with a crumbly or sandy texture. Known for its earthy, spicy aroma and smooth smoke, Moroccan hash delivers a mellow, relaxing high. It’s traditionally produced in Morocco’s Rif Mountains and is valued for its natural, time-tested production methods.

240mg RSO Edibles

4 Gummies Per Pack
60mg Per Gummy